BOURBON & BURGERS
A Match Made In The Wild West.

The Scotch Malt Whisky Society is riding back into Bellarine Distillery for a night of bold bourbons, spicy ryes, flame-cooked burgers and campfire vibes.

On Thursday June 11 from 6pm, join SMWS ROW Director Matt Bailey and our very own Craig & Russ for a whiskey tasting event that’s all about great drams, good people and a little Wild West chaos.

Expect:
🥃 5 drams featuring Bourbon, Corn & Rye whiskies
🔥 Burgers cooked by Keegan over live fire
🔥 Build-your-own s’mores
🤠 Best Cowboy or Cowgirl Hat prize
🥃 An exclusive Bellarine Distillery preview - straight from a bourbon cask

This isn’t a stuffy whisky class.
It’s a relaxed night built around flavour, fire, stories and community.

Whether you know your bourbon from your rye - or have absolutely no idea - this night is designed to be approachable, interactive and ridiculously good fun.

Round up your mates, dust off the cowboy hat and settle in for a night of whiskey, burgers and smoky campfire energy at The Whiskery.

Thursday June 11 | 6pm
🎟 Tickets are $59 and available now.