June 2025 | 472 Bottles Produced
This limited rare release single malt whisky was matured in one 250L and one 128L 1st fill Oloroso sherry barrels and then finished in two refill American oak bourbon barrels.
TASTING NOTES
Nose: Black forest cake, candied oranges dipped in dark chocolate, jersey caramels, sticky aged balsamic, old leather.
Palate: Florentine biscuits, browned butter, dark caramel fudge, glazed wagyu with sweet BBQ sauce, dried fruits.
